About
Chicago Hood Cleaning Pros

Chicago Hood Cleaning Pros has engineers that are 100% Trained and Certified to follow the NFPA 96 standards for Hood Cleaning. 

Chicago Hood Cleaning Pros: The Hardest Working Hood Cleaning Crew For You!

Chicago Hood Cleaning Pros has been cleaning commercial kitchens in the greater Chicago area for years.  Our technicians go the extra mile to make sure your restaurant stands above the rest.  When we started this company, our goal was to help other businesses grow.

When we reflect back to our childhood, we never pick hood cleaning as a job we dreamed of.  We fantasized we would be a cowboy, police officer, fire fighter or even an astronaut.  Well, none of those careers panned out for us.  We got our passion for hood cleaning when we were in college.  We were able to work around our schools hours and make a pretty decent living.  So, after college, we decided to open our own hood cleaning company in Chicago and, as they say, the rest is history.  

Always Looking Out For Your Best Interest in Chicago

We really have great techs of people who work with us.  Our techs|team members are trained to meet or exceed the NFPA (National Fire Protection Association) Code 96.  When we are done cleaning your exhaust system in Chicago, we will make your equipment sparkle giving it that “like new”appearance in Chicago.  

As our professionals work, they will do a thorough inspection to find any potential risk factors and fixes that we may not be able to perform.  Not only do we inspect the hood inside the kitchen, we also go up on the roof to clean and see if there is anything that needs to be repaired.  We will always keep you informed of the condition of your hood.  

What Type of Hood Cleaning Services Do You Do In Chicago?

• Exhaust system hinge repair
• Hood cleaning
• Cleaning of commercial kitchen equipment
• Pressure washing and steam cleaning
• Maintenance of kitchen equipment
• Restaurant kitchen scrubbing and sterilizing

Maintaining a clean kitchen in Chicago can be difficult.  When the cooking starts, the sauces start flying, dropping pans and utensils causing food particles to go everywhere and before you know it, the year flew by and now you are noticing spots everywhere with dried food and grease.  Even though you have great employees who do their best to clean, some things just don’t get noticed.

Don’t get caught in an unexpected fire marshal and or board of health inspection in Chicago.  They will look into every nook and cranny of your commercial kitchen and will write everything down.  The best solution is to call us and have our professionals come in and give your kitchen a thorough cleaning.

Contact us today to schedule your hood cleaning and you will see why our customers in Chicago love us!