Our Team will respond quickly to your request. If you’re in the Chicago area, we can call you back and possibly come out the same day to inspect and quote.
Are you looking for the best Chicago kitchen exhaust system cleaning service? Look no further. Chicago Hood Cleaning Pros has been cleaning exhaust hoods for many years. We are trusted by our clients to provide thorough and professional cleaning services.
You know how important it is to maintain your kitchen’s exhaust system and kitchen equipment. If your kitchen exhaust system fails to be maintained, it will cause your kitchen to shut down. If grease builds up, it can cause a fire hazard and sparks can be lit.
We understand that not all commercial kitchens in Chicago are the same. Therefore, we come out to inspect your exhaust system and determine if it needs to be cleaned. Learn more about us at our About page.
The kitchen exhaust system will be inspected by our employees. They will inspect the kitchen exhaust system and share their findings with you. To ensure that no chemicals or water enter your equipment, we will cover it with plastic.
Once everything is set up, we will apply a degreaser to the exhaust system and filter and then remove it using a pressure washer with very high water. If we need to make any repairs, we will first talk with you.
We will treat you, your employees, property, and customers with respect and consideration.
It will be easier for you to have your commercial kitchen exhaust system cleaned in Chicago by a professional. They can inspect areas that your employees may not have cleaned well and will be very thorough.
You may notice a greasy smell coming from your exhaust system if it has not been cleaned in a while. A thump may be heard in your fan system, which could indicate that there is grease buildup on the blades.
We will provide a recommendation on when your Chicago exhaust system needs to be cleaned. The type of fuel you use and how often your kitchen is open will determine the frequency of cleaning your exhaust system.
Many commercial kitchens need to have their exhaust system cleaned every three months. This is especially true for those that open 24 hours a days or do a lot deep frying. Some restaurants need to go every six months, while others only need to clean their exhaust system once a year.
We are seeing more Chicago food inspectors asking for professional cleaning of exhaust systems from commercial kitchens.
We didn’t think we would be able to clean commercial kitchen exhaust systems as a teenager, but we have a real passion for the industry. We are proud to live in the community we serve and will use professional cleaners in Chicago when possible.
Chicago Hood Cleaning Pros • Chicago • Illinois • (773) 207-4344